Cake Recipes in Urdu From Scratch for Kids In Hindi in Urdu without Ovan easy Photos : Coconut Cake Recipe Cake Recipes in Urdu From Scratch for Kids In Hindi in Urdu without Ovan easy Photos

Coconut Cake Recipe Biography

source(google.com.pk)

Coconut cake

Ingredients

Serves: 6

200g (8 oz) plain flour

1/2 teaspoon salt

2 teaspoons baking powder

75g (3 oz) butter

75g (3 oz) sugar

50g (2 oz) desiccated coconut

1/2 teaspoon grated lime zest

1 egg

125ml milk

1 teaspoon vanilla extract

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Add foil-lined parchment

Method

Prep:20min › Cook:40min › Extra time:40min › Ready in:1hr40min

Sift flour, salt and baking powder together into a bowl. Rub in the butter until mixture looks like fine breadcrumbs. Add sugar, coconut and lime zest.

In a separate bowl, beat egg and add 100ml of the milk and vanilla.

Make a well in centre of flour mixture. Add liquid and mix well to form a stiff consistency, adding the additional milk if necessary.

Place in a greased 15cm (6 inch) cake tin and bake at 180 C / Gas 4 for 40 minutes, or until a knife inserted in the middle comes out clean.

Icing ideas...

Try this Coconut cream cheese icing or try a simple buttercream, then sprinkle with more coconut. For an especially pretty presentation, toast the coconut in a dry frying pan for a few minutes over medium heat.

Coconut Ring Cake

Ingredients

Serves: 12

250g (9 oz) plain flour

1 tablespoon baking powder

1 teaspoon salt

400g (14 oz) caster sugar

250g (9 oz) butter

5 eggs

1 teaspoon vanilla extract

225ml (8 fl oz) buttermilk

75g (3 oz) desiccated coconut

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Method

Prep:15min › Cook:1hr › Ready in:1hr15min

Preheat oven to 180 C / Gas mark 4. Grease and flour a 25cm ring cake tin. Mix flour, baking powder and salt together and set aside.

In a large bowl, cream butter and sugar until light and fluffy. Add eggs one at a time; beat well. Mix in vanilla. Add flour mixture alternately with buttermilk, mixing well with each addition. Fold in coconut. Pour batter into prepared tin.

Bake in the preheated oven for 1 hour or until a skewer inserted into the cake comes out clean.